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cookout Expedition Rangers KL1 Uncategorized

ER Solar Cooking project: #2 egg custard & green bean soup

Post author By samsoong89
Post date June 6, 2009

green beans

ingredients for egg custard

temperature before starting

the setup

after 3.5 hours

after 4.5 hours

looks good

green bean soup looks a little squirmy but tasted ok. could have done better with another hour under the sun.

← ER Solar Cooking project: #1 hard boiled eggs → Camporama 2009 – “China city” perspective

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