Categories cookout Expedition Rangers KL1 Uncategorized ER Solar Cooking project: #2 egg custard & green bean soup Post author By samsoong89 Post date June 6, 2009 green beans ingredients for egg custard temperature before starting the setup after 3.5 hours after 4.5 hours looks good green bean soup looks a little squirmy but tasted ok. could have done better with another hour under the sun. Like this:Like Loading... ← ER Solar Cooking project: #1 hard boiled eggs → Camporama 2009 – “China city” perspective